Wednesday, March 30, 2011

How to fix salmon in the oven?

I love to fix salmon - but have only cooked it on the grill with the skin side down on a piece of foil, never baked or broiled. How is the best way to cook this in the oven - for how long & at what temp? Also would love to try some new seasonings - I always grill with garlic & lemon but that is getting a little boring. Any recipe ideas would be appreciated. Thanks!

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